{"id":575,"date":"2023-05-08T04:24:28","date_gmt":"2023-05-08T04:24:28","guid":{"rendered":"https:\/\/tt.utu.fi\/sweng\/?page_id=575"},"modified":"2025-06-17T11:43:09","modified_gmt":"2025-06-17T11:43:09","slug":"dining-flow","status":"publish","type":"page","link":"https:\/\/tt.utu.fi\/sweng\/dining-flow\/","title":{"rendered":"Dining Flow"},"content":{"rendered":"\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\" style=\"flex-basis:66.66%\">\n<p class=\"has-background\" style=\"background-color:#dcddde\">Dining Flow<br><em>1 Jan 2023 \u2013 31 Dec 2025 <br>Business Finland Veturi <br>Budget UTU: 2,000,000.00 \u20ac<\/em><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"159\" height=\"121\" src=\"https:\/\/tt.utu.fi\/sweng\/wp-content\/uploads\/sites\/19\/2024\/03\/diningFlow.png\" alt=\"\" class=\"wp-image-733\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>Dining Flow is a project addressing to enhance diners\u2019 and service providers\u2019 experiences and to increase sustainability in Self Service Restaurants (SSR). We achieve the aim by offering to the service providers tangible data-driven decision support tools and solutions that emerge from studying the diners\u2019 activities and experiences in conjunction with data obtained from SSR stakeholders, SSR equipment and surrounding environment (i.e. buildings and their users).<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Key partners<\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td>UTU Department of Computing \u2013 Sof. Eng. (<strong>coordinator<\/strong>)<\/td><td>Academic<\/td><\/tr><tr><td>UTU Mechanical Engineering<\/td><td>Academic<\/td><\/tr><tr><td>UTU Nutrition and Food Research Center<\/td><td>Academic<\/td><\/tr><tr><td>KONE<\/td><td>Industry<\/td><\/tr><tr><td>JAMIX<\/td><td>Industry<\/td><\/tr><tr><td>Smart Kitchen<\/td><td>Industry<\/td><\/tr><tr><td>Sodexo<\/td><td>Industry<\/td><\/tr><tr><td>Metos<\/td><td>Industry<\/td><\/tr><tr><td>Safera<\/td><td>Industry<\/td><\/tr><tr><td>Haltian<\/td><td>Industry<\/td><\/tr><tr><td>SKY<\/td><td>Industry<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Additional information<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/sites.utu.fi\/diningflow\/\">Project website<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.utu.fi\/en\/news\/press-release\/dining-flow-project-reduces-food-waste-and-enhances-diners-experience-in-self\">Press release<\/a><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Ask more<\/h2>\n\n\n\n<p><a href=\"https:\/\/www.utu.fi\/en\/people\/carolina-islas-sedano\" target=\"_blank\" rel=\"noreferrer noopener\">Carolina Islas<\/a>, PhD<br>Senior Researcher<br><a href=\"mailto:caisse@utu.fi\">caisse@utu.fi<\/a><br>+ 358 443 101 87<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nDining Flow1 Jan 2023 \u2013 31 Dec 2025 Business Finland Veturi Budget UTU: 2,000,000.00 \u20ac Dining Flow is a project addressing to enhance diners\u2019 and service providers\u2019 experiences and to increase sustainability in Self Service Restaurants (SSR). We achieve the&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/tt.utu.fi\/sweng\/dining-flow\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Dining Flow&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1938,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-575","page","type-page","status-publish","hentry","entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/pages\/575","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/users\/1938"}],"replies":[{"embeddable":true,"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/comments?post=575"}],"version-history":[{"count":4,"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/pages\/575\/revisions"}],"predecessor-version":[{"id":844,"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/pages\/575\/revisions\/844"}],"wp:attachment":[{"href":"https:\/\/tt.utu.fi\/sweng\/wp-json\/wp\/v2\/media?parent=575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}